CREATE CHEF BREAD Automatic Bread Maker

1. Utangulizi

Thank you for choosing the CREATE CHEF BREAD Automatic Bread Maker. This appliance is designed to simplify the process of baking fresh, homemade bread with its 12 automatic programs and user-friendly features. Please read this manual thoroughly before first use to ensure safe and efficient operation.

Picha: Mbele view of the bread maker, showcasing muundo wake maridadi na paneli ya kudhibiti ya kidijitali.

2. Maagizo ya Usalama

To prevent injury or damage to the appliance, always follow these basic safety precautions:

• Soma maagizo yote kabla ya kutumia kifaa.
• Do not touch hot surfaces. Use oven mitts when handling hot parts, such as the bread pan or baked bread.
• Ili kulinda dhidi ya mshtuko wa umeme, usitumbukize kamba, plugs, au nyumba kwenye maji au kioevu kingine.
• Uangalizi wa karibu ni muhimu wakati kifaa chochote kinatumiwa na watoto au karibu nao.
• Chomoa kwenye sehemu ya kutolea umeme wakati haitumiki na kabla ya kusafisha. Ruhusu ipoe kabla ya kuvaa au kuondoa sehemu.
• Usitumie kifaa chochote kilicho na waya au plagi iliyoharibika, au baada ya kifaa hitilafu au kuharibiwa kwa namna yoyote.
• Matumizi ya viambatisho vya nyongeza ambavyo havijapendekezwa na mtengenezaji wa kifaa vinaweza kusababisha majeraha.
• Usitumie nje.
• Usiruhusu kamba kuning'inia ukingo wa meza au kaunta au kugusa sehemu zenye moto.
• Usiweke au karibu na gesi moto au kichomea umeme, au kwenye oveni yenye joto.
• Tahadhari kubwa lazima itumike wakati wa kuhamisha kifaa kilicho na mafuta ya moto au vinywaji vingine vya moto.
• Usitumie kifaa kwa matumizi mengine isipokuwa yaliyokusudiwa.
• Kifaa hiki ni cha matumizi ya nyumbani tu.

3. Vipengele vya Bidhaa

Familiarize yourself with the parts of your bread maker:

• Sehemu kuu: Huweka injini, kipengee cha kupokanzwa, na paneli ya kudhibiti.
• Jopo la Kudhibiti lenye Onyesho la LCD: For program selection, timer settings, and monitoring progress.
• Mfuniko na ViewDirisha: Allows you to observe the baking process.
• Removable Bread Pan: Non-stick pan where ingredients are mixed and baked.
• Blade ya Kukandia: Located inside the bread pan for mixing dough.
• Kombe la Kupima: Kwa vipimo sahihi vya kioevu.
• Kijiko cha Kupima: For accurate dry ingredient measurements.
• ndoano: Ili kuondoa blade ya kukandia kutoka kwa mkate uliooka.

Image: Bread maker with its lid open, revealing the interior cavity where the bread pan is placed.

Image: Close-up of the removable non-stick bread pan, showing the kneading shafts at the bottom.

Image: The bread maker with its removable pan detached, illustrating how it can be taken out for cleaning or filling.

Image: A hand adding flour into the bread pan, demonstrating the ease of ingredient loading.

4. Kuweka

1. Kufungua: Ondoa kwa uangalifu mtengenezaji wa mkate na vifaa vyote kutoka kwa kifurushi. Hifadhi kifurushi kwa uhifadhi au usafirishaji wa siku zijazo.
2. Usafishaji wa Awali: Kabla ya matumizi ya kwanza, futa sehemu ya nje ya mashine ya kuoka mikate kwa tangazoamp cloth. Wash the bread pan, kneading blade(s), measuring cup, measuring spoon, and hook with warm, soapy water. Rinse thoroughly and dry all parts.
3. Uwekaji: Weka kitengeneza mkate kwenye sehemu thabiti, tambarare, inayostahimili joto, mbali na jua moja kwa moja na vyanzo vya joto. Hakikisha kuna uingizaji hewa wa kutosha karibu na kifaa.
4. Install Kneading Blade(s): Insert the kneading blade(s) onto the shafts at the bottom of the bread pan. Ensure they are securely in place.
5. Weka Sufuria ya Mkate: Place the bread pan into the main unit. Press down firmly until it clicks into position.
6. Muunganisho wa Nishati: Plug the power cord into a grounded electrical outlet. The LCD display will light up, indicating the default program (usually Program 1: Basic) and time.

5. Maagizo ya Uendeshaji

The CREATE CHEF BREAD Automatic Bread Maker features an intuitive control panel and 12 pre-set programs for various bread types and doughs.

Image: A hand interacting with the touch-sensitive control panel, demonstrating ease of use.

Jopo la Kudhibiti Juuview:

• Kitufe cha MENU: Press to cycle through the 12 automatic programs.
• Kitufe cha ANZA/SIMAMA: Press to start or stop a program. Hold for a few seconds to cancel a program.
• TIME +/- Buttons: Adjust the delay timer for delayed baking.
• Kitufe cha RANGI: Select light, medium, or dark crust color.
• LOAF SIZE Button: Select desired loaf size (e.g., 500g, 750g, 1000g).

Programu za Kiotomatiki:

The bread maker offers 12 distinct programs, indicated on the LCD display:

1. Msingi: For white and mixed breads, mainly using wheat flour.
2. Kifaransa: Kwa mikate nyepesi iliyotengenezwa na unga mwembamba.
3. Ngano Nzima: Kwa mikate yenye unga wa ngano nzima.
4. Tamu: For breads with high sugar, fats, or proteins.
5. Super Rapid: Kwa ajili ya kuoka mkate wa kawaida haraka.
6. Butter Milk: For breads using buttermilk or yogurt.
7. Gluten Free: Kwa mapishi yasiyo na gluteni.
8. Unga: For preparing doughs that will be baked in a conventional oven (e.g., pizza dough, rolls).
9. Pasta Dough: For preparing pasta dough.
10. Jam: Kwa ajili ya kutengeneza jamu za nyumbani.
11. Keki: Kwa ajili ya kuchanganya na kuoka keki.
12. Oka: For baking only, without kneading or rising. Useful for additional baking time or pre-made dough.

Using the Delay Timer (Up to 15 Hours):

The delay timer allows you to program the bread maker to finish baking at a later time, up to 15 hours in advance. This is ideal for waking up to fresh bread.

1. Add all ingredients to the bread pan.
2. Select your desired program, crust color, and loaf size.
3. Tumia TIME +/- buttons to set the desired delay time. The time displayed includes the baking time. For example, if a program takes 3 hours and you want it ready in 8 hours, set the timer to 8 hours.
4. Bonyeza kwa ANZA/ACHA button. The timer will begin counting down, and the bread maker will start at the appropriate time to finish at your set hour.

Weka Kazi ya Joto:

After a program finishes, the bread maker automatically enters a 60-minute keep-warm cycle. This ensures your bread remains warm and fresh until you are ready to remove it.

Image: A hand carefully removing the bread pan from the bread maker, emphasizing the need for heat protection.

6. Matengenezo na Usafishaji

Kusafisha mara kwa mara huhakikisha uimara na utendaji bora wa mashine yako ya kutengeneza mikate.

• Kabla ya kusafisha: Chomoa kifaa kila wakati na uiruhusu ipoe kabisa kabla ya kusafisha.
• Bread Pan and Kneading Blade(s): Remove the bread pan from the unit. Fill it with warm, soapy water and let it soak for about 10-15 minutes to loosen any stuck-on dough or residue. Use a soft sponge or cloth to clean the non-stick surface. Do not use abrasive cleaners or metal utensils, as these can damage the non-stick coating. Rinse thoroughly and dry completely.
• Nje: Futa sehemu ya nje ya kitengeneza mkate kwa laini, damp cloth. Do not use harsh chemicals or abrasive cleaners. Never immerse the main unit in water or any other liquid.
• Kifuniko na ViewDirisha: Safisha kifuniko na viewdirisha lenye tangazoamp kitambaa. Kwa madoa magumu, sabuni laini inaweza kutumika.
• Hifadhi: Ensure all parts are clean and dry before storing the bread maker. Store it in a cool, dry place.

7. Utatuzi wa shida

Ikiwa utapata shida na mtengenezaji wako wa mkate, rejelea shida na suluhisho zifuatazo za kawaida:

8. Vipimo

Image: The bread maker with its key dimensions (length, width, height) clearly marked.

9. Udhamini na Msaada

This CREATE CHEF BREAD Automatic Bread Maker is designed for durability and performance. For any product-related inquiries, technical support, or warranty claims, please contact CREATE customer service. Refer to your purchase documentation for specific warranty terms and contact information.

For further assistance, you may visit the official CREATE store on Amazon: CREATE Amazon Store