ADE KG2152

ADE Electric Chocolate Fondue KG2152 User Manual

Mfano: KG2152

1. Utangulizi

Thank you for choosing the ADE Electric Chocolate Fondue KG2152. This appliance is designed to gently melt chocolate and keep it warm, perfect for fondue, dipping, or preparing homemade chocolates and sauces. Please read this manual carefully before use to ensure safe and optimal operation.

ADE Electric Chocolate Fondue with 6 skewers

Image: The ADE Electric Chocolate Fondue unit, featuring its main body, removable bowl, and six fondue skewers.

2. Maagizo ya Usalama

Fuata tahadhari za kimsingi za usalama kila wakati unapotumia vifaa vya umeme ili kupunguza hatari ya moto, mshtuko wa umeme na majeraha ya kibinafsi.

  • Soma maagizo yote kabla ya matumizi.
  • Usiguse nyuso za moto. Tumia vipini au visu.
  • Ili kulinda dhidi ya mshtuko wa umeme, usizamishe waya, plagi, au mwili wa kifaa kwenye maji au kioevu kingine.
  • Uangalizi wa karibu ni muhimu wakati kifaa chochote kinatumiwa na watoto au karibu nao.
  • Chomoa kwenye sehemu ya kutolea umeme wakati haitumiki na kabla ya kusafisha. Ruhusu ipoe kabla ya kuvaa au kuondoa sehemu.
  • Usitumie kifaa chochote kilicho na waya au plagi iliyoharibika, au baada ya kifaa hitilafu au kuharibiwa kwa namna yoyote.
  • Matumizi ya viambatisho vya nyongeza ambavyo havijapendekezwa na mtengenezaji wa kifaa vinaweza kusababisha majeraha.
  • Usitumie nje.
  • Usiruhusu kamba kuning'inia ukingo wa meza au kaunta, au kugusa sehemu zenye moto.
  • Usiweke au karibu na gesi moto au kichomea umeme, au kwenye oveni yenye joto.
  • Ambatisha plagi kwenye kifaa kwanza, kisha chomeka kebo kwenye plagi ya ukutani. Ili kukata muunganisho, zima kidhibiti chochote ili "kuzima", kisha uondoe plagi kwenye plagi ya ukutani.
  • Usitumie kifaa kwa matumizi mengine isipokuwa yaliyokusudiwa.

3. Yaliyomo kwenye Kifurushi

Thibitisha kuwa vipengee vyote vipo kwenye kifurushi:

  • 1 x ADE Electric Chocolate Fondue Unit (Model KG2152)
  • 1 x Removable Teflon-Coated Melting Bowl (250 ml capacity)
  • 6 x Fondue Skewers

4. Bidhaa za Bidhaa

  • Gentle Chocolate Melting: Designed to melt chocolate delicately for various uses.
  • Two Temperature Levels:
    • Level 1 (40-50 °C): Ideal for melting chocolate for fondue, candy buttons, or sugar decorations.
    • Level 2 (60-70 °C): Suitable for heating chocolates for sauces, hot chocolate, etc.
  • Kusafisha Rahisi: Features a removable, Teflon-coated melting bowl that is dishwasher safe.
  • Uwezo wa Compact: 250 ml bowl capacity, suitable for approximately 2.5 x 100g chocolate bars, ideal for 1-2 people.
  • Ujenzi wa kudumu: Stable ABS plastic housing with an LED light for temperature control.
  • Vifaa vilivyojumuishwa: Comes with 6 fondue skewers for immediate use.

5. Kuweka

  1. Ondoa: Ondoa kwa uangalifu vifaa vyote kutoka kwa kifurushi. Hifadhi kifurushi kwa uhifadhi au usafirishaji wa siku zijazo.
  2. Safi: Before first use, wash the removable melting bowl and fondue skewers with warm soapy water. Rinse thoroughly and dry completely. Wipe the main unit with a damp kitambaa.
  3. Kusanya: Place the main unit on a stable, heat-resistant, and dry surface. Insert the clean, dry melting bowl into the main unit.
  4. Unganisha: Ensure the appliance is switched off (if applicable) before plugging the power cord into a standard 230V electrical outlet.

6. Maagizo ya Uendeshaji

The ADE Electric Chocolate Fondue offers two temperature settings for melting and warming chocolate.

6.1. Melting Chocolate (Level 1: 40-50 °C)

  1. Place your desired amount of chocolate (up to 250 ml capacity) into the removable melting bowl. For best results, break chocolate into smaller pieces.
  2. Turn the appliance to Level 1. The LED indicator light will illuminate.
  3. Allow the chocolate to melt gradually. Stir occasionally with a non-metallic utensil to ensure even melting.
  4. Once melted and smooth, the chocolate is ready for fondue or other applications requiring a lower temperature.

6.2. Keeping Chocolate Warm (Level 2: 60-70 °C)

  1. If you need to heat chocolate for sauces or hot chocolate, or to maintain a higher temperature for melted chocolate, turn the appliance to Level 2.
  2. Add cream or flavorings (e.g., vanilla, salt flakes, chili) directly into the melted chocolate in the bowl, if desired.
  3. Stir continuously until the desired consistency and temperature are reached.
  4. Use caution as the chocolate will be hotter at this setting.

Kumbuka: Always monitor the chocolate to prevent burning, especially at Level 2. Do not leave the appliance unattended while in operation.

7. Kusafisha na Matengenezo

Regular cleaning ensures the longevity and hygienic operation of your chocolate fondue.

  1. Ondoa Nguvu: Always unplug the appliance from the electrical outlet and allow it to cool completely before cleaning.
  2. Remove Bowl: Carefully lift the removable Teflon-coated melting bowl from the main unit.
  3. Clean Bowl and Skewers: The melting bowl and fondue skewers are dishwasher safe. Alternatively, wash them by hand with warm soapy water and a soft sponge. Rinse thoroughly and dry completely.
  4. Safisha kitengo kuu: Futa sehemu ya nje ya kitengo kikuu na laini, damp kitambaa. Usitumbukize kitengo kikuu katika maji au kioevu kingine chochote.
  5. Hifadhi: Hifadhi kifaa safi na kavu mahali pa baridi, kavu.

Muhimu: Do not use abrasive cleaners, scouring pads, or harsh chemicals on any part of the appliance, as this may damage the surfaces, especially the Teflon coating.

8. Utatuzi wa shida

If you encounter issues with your ADE Electric Chocolate Fondue, please refer to the following common problems and solutions:

TatizoSababu inayowezekanaSuluhisho
Kifaa hakiwashi.Haijachomekwa; malfunction ya nguvu; kosa la kifaa.Ensure the power cord is securely plugged into a working outlet. Test the outlet with another appliance. If still not working, contact customer support.
Chocolate is not melting or melting too slowly.Incorrect temperature setting; chocolate pieces too large; insufficient time.Ensure the appliance is set to Level 1 for melting. Break chocolate into smaller pieces. Allow sufficient time for melting (can take 10-15 minutes depending on chocolate type and quantity).
Chocolate is burning or becoming too thick.Temperature setting too high; lack of stirring; chocolate type.Ensure the appliance is on Level 1 for melting or Level 2 for warming. Stir chocolate frequently. Some types of chocolate are more prone to burning; consider adding a small amount of oil or butter to prevent this.
LED indicator light is not working.Appliance not powered; LED malfunction.Check power connection. If the appliance is heating but the LED is off, the LED may be faulty. This does not affect heating function, but contact customer support if desired.

9. Vipimo

ChapaADE
Nambari ya MfanoKG2152
Nguvu25 Watts
Voltage230 V
Vipimo vya Bidhaa (L x W x H)14 x 13 x 13 cm
Uzito wa Kipengeegramu 460
Melting Bowl Capacity250 ml
Vipengele6 fondue forks, Keep warm function, Teflon coating, Removable container

10. Udhamini na Msaada

Specific warranty information for the ADE Electric Chocolate Fondue KG2152 is not provided in the product details. Please refer to your purchase documentation or contact the retailer for warranty terms and conditions.

For technical support, spare parts availability, or further inquiries, please visit the official ADE website or contact their customer service department. Information regarding spare parts availability is currently unavailable through the product listing.

You can often find additional support and FAQs on the manufacturer's website or by scanning any QR codes provided with your product packaging.

Nyaraka Zinazohusiana - KG2152

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