Mueller B0C1SL2ZM4

Mwongozo wa Mtumiaji wa Kikata Mandolini cha Chuma cha Pua cha MuellerLiving

1. Bidhaa Imeishaview

The MuellerLiving Stainless Steel Mandoline Slicer is a versatile kitchen tool designed for quickly and precisely slicing and julienning various fruits and vegetables. Its adjustable settings allow for a wide range of thicknesses, making food preparation efficient and consistent.

MuellerLiving Stainless Steel Mandoline Slicer

Figure 1: MuellerLiving Stainless Steel Mandoline Slicer

2. Maagizo ya Usalama

Your safety is paramount when using the mandoline slicer. The blades are extremely sharp. Always follow these guidelines:

Hand using safety pusher on mandoline slicer

Figure 2: Always use the safety food pusher to protect your hands.

3. Vipengele

The MuellerLiving Mandoline Slicer includes the following main components:

4. Kuweka

  1. Fungua Miguu: Gently pull out the support legs at the base of the slicer body until they lock into place, ensuring a stable, angled position.
  2. Mahali kwenye Uso Imara: Position the mandoline slicer on a clean, dry, and stable countertop. The non-slip rubber feet will help secure it.
  3. Tayarisha Chakula: Wash and peel (if necessary) your fruits or vegetables. Cut larger items into manageable sizes that fit comfortably under the safety food pusher.
Mandoline slicer with non-slip rubber feet for stability

Figure 3: Ensure the slicer is stable with its non-slip feet.

5. Maagizo ya Uendeshaji

  1. Select Slice Thickness or Julienne Setting: Use the adjustable dial on the side of the slicer to choose your desired cut. You can select slice thicknesses from 1.0 mm to 9.0 mm, or julienne cuts from 4.5 mm to 9.0 mm.
  2. Attach Safety Food Pusher: Impale the fruit or vegetable onto the prongs of the safety food pusher. This ensures a firm grip and keeps your fingers away from the blades.
  3. Begin Slicing: With firm, even pressure, slide the food pusher with the attached fruit or vegetable down the slicer's runway, across the blade. Repeat until the desired amount of food is sliced or julienned.
  4. Collect Sliced Food: The sliced food will fall directly beneath the slicer. You can place a bowl or plate underneath to collect it.

The mandoline slicer is ideal for a variety of foods, including carrots, tomatoes, lemons, yams, garlic, peppers, onions, mushrooms, cucumbers, zucchini, and cabbage. It can also be used to create french fries (9.0 mm julienne) or thin carrot julienne (1.0 mm).

Adjustable dial for slice and julienne precision

Figure 4: Adjust the dial for precise slice or julienne settings.

6. Kusafisha na Matengenezo

Proper cleaning and maintenance will ensure the longevity and performance of your mandoline slicer:

Woman rinsing mandoline slicer under running water

Figure 5: The mandoline slicer is easy to clean and top-rack dishwasher safe.

7. Vipimo

KipengeleMaelezo
ChapaMueller
Vipimo vya Bidhaa15.94"L x 6.89"W x 3.03"H
NyenzoChuma cha pua
RangiChuma cha pua
Kipengele MaalumUnene Unaoweza Kurekebishwa
Matumizi YanayopendekezwaMboga
Maelekezo ya Utunzaji wa BidhaaDishwasher Safe (Top Rack Only)
Nyenzo ya BladeChuma cha pua
Uzito wa KipengeePauni 1.68
Urefu wa BladeInchi 0.18
Umbo la BladeMraba
Hali ya UendeshajiMwongozo
MtengenezajiMueller
UPC810022373712
ASINB0C1SL2ZM4
Tarehe ya Kwanza InapatikanaAprili 7, 2023

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