1. Taarifa Muhimu za Usalama
ONYO: For outdoor use only. Read all instructions before assembling and using this grill. Failure to follow these instructions could result in fire, explosion, or burn hazard, which could cause property damage, personal injury, or death.
- Daima tumia grill kwenye uso ulio sawa na imara.
- Weka watoto na wanyama wa kipenzi mbali na grill wakati wote.
- Usihifadhi au kutumia petroli au vimiminika vingine vinavyoweza kuwaka au mivuke karibu na kifaa hiki au kingine chochote.
- Hakikisha uingizaji hewa sahihi.
- Kamwe usiache grill iliyowaka bila kutunzwa.
- Daima angalia uvujaji wa gesi kabla ya kila matumizi.
2. Bidhaa Imeishaview
The LANDMANN Rexon cooK PTS 3.1 Gas Grill is designed for versatile outdoor grilling. It features a robust construction and innovative technologies for optimal heat distribution.

Kielelezo 2.1: Mbele view of the LANDMANN Rexon cooK PTS 3.1 Gas Grill with the lid closed, showcasing muundo wake mweusi maridadi na lafudhi za chuma cha pua.
Sifa Muhimu:
- 3+1 Stainless Steel Burners: Three main burners, each with 3.5 kW, and one recessed side burner with 3.0 kW for versatile cooking.
- cooK-Zone: Integrated side burner for preparing side dishes and sauces directly at the grill.
- LANDMANN PTS System: Power Thermal Spreading technology ensures optimal and even heat distribution across the grilling surface.
- Double-Walled Lid: Provides excellent heat retention for consistent cooking results, including indirect grilling.
- Kipimajoto Kilichounganishwa: Imewekwa kwenye kifuniko kwa ajili ya ufuatiliaji sahihi wa halijoto.
- Enameled Grilling Grates: Inadumu na ni rahisi kusafisha.

Figure 2.2: Detail of the cooK-Zone side burner, demonstrating its use with a wok for preparing side dishes.
3. Kuweka na Kukusanya
The assembly of the Rexon PTS 3.1 Gas Grill is designed to be straightforward. Please follow the steps carefully.
3.1 Kufungua na Kuweka Mali
Carefully remove all components from the packaging. Verify that all parts listed in the packing list are present. The main components include the gas grill unit itself.
3.2 Hatua za Kusanyiko
- Base Cabinet Assembly: Assemble the base cabinet structure according to the diagrams provided in the separate assembly guide. Ensure all screws are tightened securely.
- Kiambatisho cha Gurudumu: Attach the wheels to the bottom of the base cabinet. Two of the wheels are typically lockable for stability.
- Grill Body Placement: Carefully place the main grill body onto the assembled base cabinet. Secure it using the provided fasteners.
- Ufungaji wa Rafu ya Upande: Attach the side shelves, including the cooK-Zone side burner, to the main grill body.
- Grates and Components: Insert the enameled grilling grates, flame tamers, and the grease tray into their respective positions.
- Lid and Thermometer: Ensure the double-walled lid is properly hinged and the integrated thermometer is securely in place.
- Muunganisho wa Gesi: Connect the gas hose and regulator to the grill's gas inlet and to a suitable gas cylinder. Ensure all connections are tight and perform a leak test before first use.

Figure 3.1: The grill with its lid open, showing the grilling grates and internal components, ready for use after assembly.
4. Maagizo ya Uendeshaji
4.1 Kuunganisha Silinda ya Gesi
- Hakikisha visu vyote vya kudhibiti vichomezi viko katika nafasi ya "ZIMA".
- Connect the regulator to the gas cylinder valve.
- Fungua valve ya silinda ya gesi polepole.
- Perform a leak test using a soapy water solution on all connections. Bubbles indicate a leak. If a leak is detected, close the gas valve immediately and tighten connections. Repeat the test. Do not use the grill if a leak persists.
4.2 Kuwasha Vichomaji Vikuu
- Fungua kifuniko cha grill.
- Turn one main burner control knob to the "HIGH" position.
- Bonyeza na ushikilie kitufe cha kuwasha kielektroniki hadi kichomi kiwake.
- Once ignited, release the ignition button.
- Rudia kwa vichomaji vingine vikuu inapohitajika.
- Close the lid to preheat the grill to the desired temperature. Monitor the integrated thermometer.
4.3 Using the cooK-Zone Side Burner
- Open the cooK-Zone lid on the side shelf.
- Turn the cooK-Zone burner control knob to the "HIGH" position.
- Bonyeza na ushikilie kitufe cha kuwasha kielektroniki hadi kichomi kiwake.
- Adjust the flame as required for your cooking.
- After use, turn the control knob to "OFF" and close the cooK-Zone lid.

Figure 4.1: Meat being grilled on the main grates, demonstrating the effective heat and flame from the burners.
4.4 Indirect Grilling
For indirect grilling, light the outer burners and leave the center burner off. Place food over the unlit center burner. The double-walled lid helps maintain consistent temperatures for this method.
4.5 Kuzima Grill
- Geuza visu vyote vya kudhibiti vichomaji kwenye nafasi ya "ZIMA".
- Funga valve ya silinda ya gesi.
- Ruhusu grill iwe baridi kabisa kabla ya kufunika au kusonga.
5. Matengenezo na Usafishaji
Usafishaji na matengenezo ya mara kwa mara utapanua maisha ya grill yako na kuhakikisha utendakazi bora.
5.1 Baada ya Kila Matumizi
- Grilling Grates: Once the grill has cooled, brush off any food residue from the enameled grates with a grill brush. For stubborn residue, preheat the grill for 10-15 minutes, then brush.
- Tray ya mafuta: Ondoa na safisha trei ya grisi mara kwa mara ili kuzuia moto wa grisi.
5.2 Kusafisha Mara kwa Mara
- Vichomaji na Vidhibiti vya Moto: Periodically inspect and clean the burner ports and flame tamers to ensure even flame distribution. Use a soft brush or cloth.
- Nyuso za Nje: Clean stainless steel and painted surfaces with a mild soap and water solution. Wipe dry immediately to prevent streaks or corrosion.
- Mambo ya Ndani: Remove grates and flame tamers. Scrape off any accumulated grease and food particles from the inside of the firebox and lid.
Tahadhari: Always ensure the grill is completely cool and the gas supply is turned off before performing any cleaning or maintenance.
6. Utatuzi wa shida
| Tatizo | Sababu inayowezekana | Suluhisho |
|---|---|---|
| Burner inashindwa kuwasha | No gas flow; Clogged burner ports; Faulty igniter | Check gas cylinder and connections; Clean burner ports; Contact customer support for igniter issues. |
| Kupokanzwa kwa usawa | Clogged burner ports; Incorrect flame tamers placement | Clean burner ports; Ensure flame tamers are correctly positioned. |
| Moto wa manjano au machungwa | Improper air/gas mixture; Clogged burner | Ensure proper ventilation; Clean burner. |
| Harufu ya gesi | Uvujaji wa gesi | Immediately turn off gas supply and perform a leak test. Do not use if leak persists. Contact qualified service personnel. |
7. Vipimo
- Mfano: Rexon PTS 3.1
- Vipimo vya Bidhaa (L x W x H): Sentimita 135 x 52 x 120 cm (takriban inchi 53.1 x 20.5 x 47.2)
- Uzito: Kilo 42 (takriban lbs. 92.6)
- Nyenzo: Stainless Steel (burners, certain components), Enameled (grates)
- Nguvu ya Kichomaji kikuu: 3 x 3.5 kW
- Side Burner Power (cooK-Zone): 1 x 3.0 kW
- Jumla ya Pato la Joto: 13.5 kW
- Aina ya Mafuta: Gesi
- Grilling Surface: Sentimita 65 x 40 (takriban inchi 25.6 x 15.7)

Figure 7.1: Diagram showing the approximate dimensions of the grill: 140 cm width, 57 cm depth, and 120 cm height.
8. Udhamini na Msaada
LANDMANN products are manufactured to high-quality standards. For warranty information, please refer to the warranty card included with your purchase or visit the official LANDMANN webtovuti.
For technical support, spare parts, or any inquiries, please contact LANDMANN customer service. Contact details can typically be found on the product packaging or the official webtovuti.
Webtovuti: www.landmann.com





