HIBREW Single Serve Programmable Single Cup Coffee Maker Instruction Manual

Maagizo Muhimu ya Usalama

Please read all instructions carefully before using your HIBREW coffee maker. Retain this manual for future reference.

• Hakikisha kila wakati mashine ya kutengeneza kahawa imewekwa kwenye sehemu thabiti, tambarare mbali na ukingo wa kaunta.
• Usitumbukize kifaa, kamba, au kuziba kwenye maji au vimiminiko vingine.
• Uangalizi wa karibu ni muhimu wakati kifaa chochote kinatumiwa na watoto au karibu nao.
• Chomoa kwenye sehemu ya kutolea umeme wakati haitumiki na kabla ya kusafisha. Ruhusu ipoe kabla ya kuvaa au kuondoa sehemu, na kabla ya kusafisha kifaa.
• Usitumie kifaa chochote kilicho na waya au plagi iliyoharibika, au baada ya kifaa hitilafu au kuharibiwa kwa namna yoyote.
• Utumiaji wa viambatisho vya nyongeza ambavyo havijapendekezwa na mtengenezaji wa kifaa vinaweza kusababisha moto, mshtuko wa umeme au majeraha kwa watu.
• Usitumie nje.
• Usiruhusu kamba kuning'inia ukingo wa meza au kaunta, au kugusa sehemu zenye moto.
• Usiweke au karibu na gesi moto au kichomea umeme, au kwenye oveni yenye joto.
• Always fill the water reservoir with fresh, cold water.
• Do not open the K-Cup holder during the brewing process.
• Kifaa hiki ni cha matumizi ya nyumbani tu.

Bidhaa Imeishaview

The HIBREW Single Serve Programmable Single Cup Coffee Maker is designed for convenient and quick brewing of your favorite beverages. It features a patented heater for instant brewing, a large 45 oz. BPA-free removable water reservoir, and a simple one-touch control panel with programmable brew sizes and an auto-off function.

This image displays the overall design of the HIBREW Single Serve Coffee Maker. It shows the main unit in black, with a silver K-Cup holder and a white mug placed on the drip tray. The water reservoir on the left side is visible with a blue light indicating water level.

Sanidi

1. Kufungua na Usafishaji wa Awali

1. Ondoa vifaa vyote vya kufungashia na lebo kutoka kwa mashine ya kutengeneza kahawa.
2. Futa sehemu ya nje ya kitengeneza kahawa na tangazoamp kitambaa.
3. Wash the removable water reservoir and drip tray with warm, soapy water. Rinse thoroughly and dry.

2. Kujaza Hifadhi ya Maji

• Remove the water reservoir from the back of the coffee maker.
• Fill the reservoir with fresh, cold water up to the "Max" fill line. Do not overfill.
• Place the water reservoir back onto the coffee maker, ensuring it is securely seated.

This image highlights the water reservoir on the left side of the coffee maker, showing the "Min" fill line and a blue light indicating the water level. The removable drip tray is also visible at the base of the brewing area.

3. First Brew Cycle (Cleaning Cycle)

Before brewing coffee, perform a cleaning cycle to prime the system and remove any manufacturing residue.

1. Hakikisha hifadhi ya maji imejaa.
2. Weka mug kubwa kwenye tray ya matone.
3. Do sivyo insert a K-Cup.
4. Bonyeza kitufe cha nguvu (red circle with vertical line) to turn on the coffee maker.
5. Select the largest brew size (e.g., 12 oz) by pressing the corresponding button.
6. The coffee maker will dispense hot water. Discard the water.
7. Rudia utaratibu huu mara 2-3.

Maagizo ya Uendeshaji

1. Kutengeneza Kahawa

1. Hakikisha hifadhi ya maji imejaa maji safi na baridi.
2. Weka mug kwenye tray ya matone.
3. Lift the handle to open the K-Cup holder.
4. Insert a K-Cup pod into the holder. Close the handle firmly until it clicks.



This image shows the top lid of the coffee maker lifted, revealing the K-Cup holder with a coffee pod placed inside, ready for brewing.

5. Bonyeza kitufe cha nguvu (red circle with vertical line) to turn on the coffee maker. The brew size buttons will illuminate.



Picha hii inatoa maelezo ya kina view of the control panel. It clearly labels the "ON/OFF SWITCH" (power button) and the three brew size buttons: Small, Medium, and Large, each represented by a coffee cup icon.

6. Select your desired brew size (Small, Medium, or Large) by pressing the corresponding button. The selected button will illuminate.
7. The coffee maker will begin brewing. Coffee will dispense into your mug.
8. To stop brewing at any time, press the currently illuminated brew size button again.
9. Once brewing is complete, carefully remove your mug.
10. Lift the handle to eject the used K-Cup pod into a waste bin.

2. Programming Brew Sizes

The HIBREW coffee maker allows you to customize the volume for the Small, Medium, and Large brew size buttons. The available options are 4 oz / 6 oz / 8 oz, 6 oz / 8 oz / 10 oz, or 8 oz / 10 oz / 12 oz.

1. With the coffee maker powered on, press and hold the desired brew size button (Small, Medium, or Large) for approximately 3 seconds until it flashes.
2. While the button is flashing, press it repeatedly to cycle through the available volume options for that size.
3. Release the button when your desired volume is displayed or selected (indicated by the button remaining illuminated).
4. Repeat for other brew size buttons if desired.

3. Kipengele cha Kuzima Kiotomatiki

The auto-off feature can be programmed to turn off the coffee maker after 15 minutes, 1 hour, or 2 hours of inactivity, helping to save energy.

1. With the coffee maker powered on, press and hold the power button (red circle with vertical line) for approximately 3 seconds until it flashes.
2. While the button is flashing, press it repeatedly to cycle through the auto-off time options (15 min, 1 hr, 2 hr).
3. Release the button when your desired auto-off time is selected (indicated by the button remaining illuminated).

4. How to Brew Coffee (Video Demonstration)

Matengenezo

1. Kusafisha Trei ya Matone

• Tray ya matone inaweza kutolewa kwa kusafisha rahisi.
• Simply slide the drip tray out from the base of the coffee maker.
• Wash with warm, soapy water, rinse, and dry thoroughly.
• Ingiza tena trei ya matone.

2. Usafishaji wa Jumla

• Futa sehemu ya nje ya kitengeneza kahawa na tangazoamp, kitambaa kisicho na abrasive.
• Clean the K-Cup holder and needle area regularly to prevent clogs. Use a paperclip to clear any blockages in the needle.
• The water reservoir should be cleaned periodically with warm, soapy water.

3. Kushuka

Over time, mineral deposits (scale) can build up in your coffee maker, affecting performance and taste. Descaling is recommended every 3-6 months, or more frequently if you have hard water.

1. Futa hifadhi ya maji.
2. Fill the reservoir with a descaling solution (e.g., white vinegar or a commercial descaling agent) mixed with water according to the solution's instructions.
3. Weka mug kubwa kwenye tray ya matone.
4. Run several brew cycles (without a K-Cup) until the reservoir is empty.
5. Rinse the reservoir thoroughly and fill with fresh water.
6. Run several more brew cycles with fresh water to flush out any remaining descaling solution.

Kutatua matatizo

Vipimo

• Chapa: HIBREW
• Nambari ya Mfano: d7302b22-21f6-4ef9-9938-d7468a5212e7
• Aina ya Kitengeneza Kahawa: Kinywaji cha Kunywea Bia cha Mtu Mmoja
• Njia ya Uendeshaji: Kikamilifu Kiotomatiki
• Uwezo wa Hifadhi ya Maji: 45 oz. (approx. 2.8 lbs)
• Vipimo vya Bidhaa: Inchi 15 x 14 x 9
• Uzito wa Kipengee: Pauni 7.28
• Aina ya Kuingiza Kahawa: PODS
• Kipengele Maalum: Programmable Brew Sizes, Auto-Off
• Mtengenezaji: HIBREW Inc.
• Tarehe ya Kwanza Inapatikana: Mei 23, 2019

Udhamini na Msaada

For warranty information and customer support, please refer to the warranty card included with your product or visit the official HIBREW webtovuti. Weka risiti yako ya ununuzi kama dhibitisho la ununuzi kwa madai ya udhamini.

Maelezo ya Mawasiliano:

• Webtovuti: Visit the HIBREW Store on Amazon
• (Specific contact details like phone number or email are not provided in the product data. Please refer to the product packaging or official website for direct support.)